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Menu Plan Monday


Breakfast choices: Strawberries, pineapple or blueberries over a bowl of cereal, oatmeal or 2 small Fiber One Pancakes.

Lunch choices: Healthy Choice meal from the freezer (they are vegeterian so I’ll have to add some chicken). Honey Baked Chicken over rice with Green beans, Leftover Steak with Mixed veggies.

Snacks: Apples, Berry Smoothie, Yoguarts, Celery with Peanut butter

Monday: Stuffed Chicken Breast (stuffed with spinach and cheese), Cheesy Rice and Spinach Casserole

Tuesday: Salmon Chowder with rolls and fresh veggies on the side.

Wednesday: Soup and Salad night (Yes soup 2 times this week, hope hubby doesn’t mind)

Thursday: Crock Pot roast, Carrots, Peas and Potatoes

Friday: Homemade pizza

Saturday: Leftovers

Sunday: Easter dinner. We’re hosting Easter for the first time ever! I’m going to look into some good recipes for a ham glaze. I’d love to hear what recipes you use when you cook a ham. I’m not even sure how long it has to bake!!!

Here is the Easter Menu:  Ham, Parmesan Crusted Mashed Potatoes, Greenbeans, No Knead Rolls (thanks Pioneer Woman!) I’m sure I’ll add a few other things to the menu once I have some time to sit down and think about it.

We are also celebrating my hubbys birthday on Easter, so I knew I had to make him a cake… well I got lucky…

Some neighbor kids came by last week selling cheesecakes as a fundraiser for a missions trip. Needless to say I invited them right in and ordered a double chocolate cheesecake. I’ll stick a candle in and and sing him a song! He’ll love it.


Be sure to pop over to OrgJunkie.com to see all the other great menus this week!


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Menu Plan Monday


Menu Plan Monday is being hosted by $5 dinners this week. Be sure to check out all the great frugal dinner ideas over at her site!

Here’s the menu for this week:

Monday: Macaroni and Cheese with Broccoli

Tuesday:ST Patrick’s Day Extravaganza – not really – just some Corned Beef in the Crock-pot (with Guinness), Potato’s and Carrots

Wednesday:Soup and Salad Night, this week it will be canned soup and Caesar salad

Thursday: Sausage, Rice and Lentil Skillet

Friday: Date Night

Saturday: Leftover Buffet

Sunday:Stuffed chicken, cheesy rice and spinach casserole and green beans

 Help me please!!

I’ll be going away in a week leaving hubbs all alone for 6 days so I’ll also be making some single serve meals for him. I want to make some meals that he can take out of the freezer for dinner. I’d love some ideas! Any suggestions??

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Breakfasts: Cereal, yogurt, pancakes (from the freezer)

Lunches: Soup, Sandwiches

Snacks: Granola bars, cheese and crackers, yogurts and apples.


Monday: Taco Salad Bar
Tuesday: Steak, Baked Potatoes, veggies
Wednesday: Salad and Soup Night
Thursday: Freezer meal (Sausage Cassarole)
Friday: Chicken Stirfry
Saturday: Dinner out at friends

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